The TOP 10 Restaurants Open on Monday in Mykonos

The TOP 10 Restaurants Open on Monday in Mykonos

Discover the Aegean's most exquisite flavors. Our curated guide unveils Mykonos' culinary gems, from chic seaside dining to hidden tavernas, promising unforgettable tastes and breathtaking views.

Written by Sophia

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The challenge in Mykonos isn't finding a meal; it's navigating the noise. Most visitors mistake a high price tag for a high-quality experience. In Chora, the sun sets, the white-washed alleys tighten, and the real competition for a seat begins. You need to know which "concepts" actually deliver on the plate before the sparklers arrive.

Interni still commands the most iconic courtyard in town, proving that longevity here requires more than just a good playlist. Meanwhile, ITA injects a fresh, agave-fueled energy into the labyrinth of the old town. For those escaping the feta fatigue, Naros brings sharp, precision-cut sushi to the mix. Do not show up before 10 PM unless you want to dine with the cleaning crew. The island operates on a different clock, where the dessert course often coincides with the first beat of a DJ set at Bagatelle.

The best tables require a two-week lead time and a serious sense of timing. Start with these.

Interior of Scorpios restaurant in Mykonos, featuring woven lamps and a wooden ceiling.

© Photo Credits: Scorpios

$$$$
Mediterranean, Greek, Fusion
Opens at 11:00 AM

01.Scorpios

What is it? Scorpios commands its Mykonos location. You walk onto a sprawling terrace that frames the sea. The restaurant blends Mediterranean roots with a modern edge.

Why we love it: Mediterranean flavors meet global fusion here. Greek ingredients anchor the menu while the view pulls your gaze seaward. The energy pulses through the space after the sun drops into the sea.

Good to Know: Match the Scorpios aesthetic by wearing sharp, neutral linens for dinner on the terrace.

Interni restaurant in Mykonos at night, with outdoor dining under soft lighting.

© Photo Credits: Interni

$$$
Mediterranean, International, Greek
Opens at 7:00 PM

02.Interni

What is it? Interni operates as a cornerstone of the Mykonos fine dining circuit. This luxury destination centers on a sprawling outdoor terrace that feels both expansive and secluded. You step off the street and immediately trade the island's bustle for an open-air theater of Mediterranean style.

Why we love it: The menu bridges the gap between traditional Greek roots and global Mediterranean flavors. Servers navigate the outdoor space with speed, delivering plates that highlight the kitchen’s international reach. It captures that rare Mykonos moment where the view and the atmosphere carry equal weight.

Good to Know: The "Smart and Elegant" dress code is non-negotiable at Interni, so swap the casual sandals for something more structured to fit the high-fashion crowd.

Stylish bar at Nobu Mykonos, featuring evening views over the city.

© Photo Credits: Matsuhisa Mykonos

$$$$
Japanese, Sushi, Seafood
Opens at 7:00 PM

04.Matsuhisa Mykonos

What is it? Nobu brings its global reputation to Mykonos. Fine dining anchors the experience here. You step onto a terrace where the view meets sharp Japanese design. Luxury feels quiet but omnipresent.

Why we love it: Seafood arrives with precision, highlighting the menu’s Japanese roots. The sun dips low over the horizon while you work through a platter of sushi. Guests honor the smart and elegant dress code. The energy on the terrace creates a scene as sharp as the menu.

Good to Know: The Nobu omakase pace mirrors the island's slow burn. Budget at least two hours for the full seafood progression.

Elegant dining experience at Lio Mykonos, featuring a stage for performances and vibrant ambiance.

© Photo Credits: Lio

$$$$
Mediterranean, Greek, International
Opens at 9:00 PM

05.Lio

What is it? Lio commands its Mykonos corner as a high-stakes fine dining destination. You walk onto the terrace and the island’s horizon stretches out before you. The Mediterranean breeze cuts through the heat while the luxury of the space settles in.

Why we love it: The kitchen merges Greek tradition with international flavors for a crowd that expects the best. Diners lean across tables as the sun dips, shifting the mood from bright lunch to sharp evening. It feels like the center of the Mykonos social map.

Good to Know: Lean into the smart and elegant dress code by opting for a tailored linen suit—anything less feels out of place against Lio’s sharp terrace backdrop.

Coya Mykonos: Stylish restaurant interior, filled with people, illuminated by purple lighting

© Photo Credits: Coya

$$$$
South American, Mediterranean, Fusion
Temporarily Closed

06.Coya

What is it? Coya brings a sharp South American pulse to Mykonos. Fine dining takes center stage on an open terrace designed for luxury. The space feels intimate, intentional, and deeply romantic.

Why we love it: Mediterranean ingredients meet bold South American fusion on every plate. The view frames the table as the light shifts across the island. You come for the flavors but stay for the energy.

Good to Know: Lean into the South American spirit at Coya by pairing their fusion plates with a signature pisco-based cocktail.

Nusr-Et Mykonos: Stylish restaurant terrace with scenic views of the island.

© Photo Credits: Nusr-Et

$$$$
Middle Eastern, Seafood, Grills
Temporarily Closed

07.Nusr-Et

What is it? Nusr-Et brings high-stakes fine dining to the Mykonos landscape. You step onto an open terrace where the Aegean Sea stretches toward the horizon. A smart and elegant crowd fills the space.

Why we love it: Middle Eastern spices meet the heat of the grill and fresh-caught seafood. The sun drops into the sea during dinner, turning the view into the evening’s main event. It feels less like a meal and more like a high-energy performance.

Good to Know: Lean into the Middle Eastern spice profiles on the Nusr-Et grills for a punchy alternative to standard island seafood.

Sea Satin restaurant tables set by the sea in Mykonos, with views of luxury yachts.

© Photo Credits: Sea Satin

$$$
Mediterranean, Greek, Seafood
Opens at 6:30 PM

08.Sea Satin

What is it? Sea Satin anchors the Mykonos waterfront. This fine dining destination centers on a terrace that feels suspended over the sea. White linens and candlelight set a romantic tone the moment you arrive.

Why we love it: Salt air mixes with the scent of grilled Greek seafood. The sun drops low, turning the view into a backlit stage for a long Mediterranean dinner. It captures a specific Mykonos luxury that stays grounded in its island roots.

Good to Know: Dress for the evening breeze at Sea Satin, as the smart and elegant crowd gathers on the terrace to watch the tide come in.

Naros restaurant in Mykonos at dusk with pool and outdoor seating

© Photo Credits: Naros

$$$
Japanese, Sushi, Fusion
Opens at 1:00 PM

09.Naros

What is it? Naros brings Japanese fusion to a terrace overlooking the Aegean. This is fine dining with a clear focus on the horizon. The space feels open, romantic, and elevated from the moment you arrive.

Why we love it: The kitchen balances luxury with technical sushi precision. Plates arrive in a steady, deliberate rhythm while the light shifts across the water. It offers a sense of calm that feels intentional and rare for Mykonos.

Good to Know: Naros maintains a smart and elegant dress code, so pair your sushi order with tailored linen rather than casual beachwear.

Beachfront dining at Solymar Mykonos, with views of the Aegean Sea at dusk.

© Photo Credits: Solymar

$$$$
Seafood, Mediterranean, Greek
Open· Closes at 11:00 PM

11.Solymar

What is it? Solymar defines the Mykonos fine-dining scene with a sharp focus on Mediterranean luxury. The space opens up to a view that anchors the entire experience. It feels deliberate and polished from the moment you cross the threshold.

Why we love it: Romance hangs heavy in the air as the sun dips toward the horizon. Greek flavors lead the menu, turning local seafood into a sophisticated art form. The crowd looks as sharp as the service, leaning into an elegant atmosphere that persists long after the first course arrives.

Good to Know: Since Solymar enforces a smart and elegant dress code, swap the casual linen for a tailored blazer before sitting down for the catch of the day.

Jackie O' Beach Club Mykonos

© Photo Credits: Jackie O' Beach Club

$$$
Seafood, Mediterranean, International
Open· Closes at 1:00 AM

12.Jackie O' Beach Club

What is it? Jackie O’ Beach Club anchors the Mykonos shoreline. The space merges an outdoor pool and a bar with a dedicated Mediterranean restaurant. You enter and the sea view commands the entire horizon.

Why we love it: Plates of Greek seafood hit the tables as the Mediterranean sun warms the deck. You move from the beachfront to the bar without ever losing sight of the water. Time slows down here.

Good to Know: The Greek seafood at Jackie O’ Beach Club pairs perfectly with a seat positioned for the direct sea view.

Dining setup at Noema restaurant in Mykonos, showcasing elegant tables and chairs.

© Photo Credits: Noema

$$$$
Fusion, Mediterranean, Seafood
Opens at 8:00 PM

13.Noema

What is it? Noema anchors Mykonos with a terrace that defines Mediterranean fine dining. The space balances a sense of luxury with a layout that feels instinctively romantic. You walk in and the view immediately claims your attention.

Why we love it: The kitchen shakes up the local scene by injecting bold fusion elements into fresh seafood. Plating is precise, and the service moves with a quiet, practiced confidence. It is the type of room where the atmosphere heightens the flavor of every Mediterranean dish.

Good to Know: The fusion seafood at Noema demands an equally sharp look, so lean into the smart and elegant dress code with tailored silhouettes.

Outdoor dining area at Kalita restaurant in Mykonos, featuring trees and soft lighting.

© Photo Credits: Kalita

$$$
Mediterranean, Seafood, Greek
Opens at 7:00 PM

14.Kalita

What is it? White stone walls frame the open air. You step onto the terrace and the noise of Mykonos town fades. This is fine dining that trades the club scene for romance.

Why we love it: The view stretches across the rooftops while candles flicker on linen. Mediterranean seafood arrives with Greek precision. It feels like a luxury retreat hidden inside a maze of white stone.

Good to Know: The smart and elegant dress code at Kalita is strictly enforced, so leave the beach sandals at your hotel.

Interior of Mosaic of Mykonos restaurant with wooden tables and artistic wall decor.

© Photo Credits: Mosaic of

$$$
Japanese, Italian, Greek
Open· Closes at 1:00 AM

15.Mosaic of

What is it? Mosaic of elevates the Mykonos dinner scene on an open-air terrace. This fine dining destination pairs sharp service with a panoramic view of the water. White stone and minimalist luxury frame the scene.

Why we love it: The kitchen masters a rare trifecta. They balance Japanese, Italian, and Greek flavors. You pivot from fresh sushi to rich pasta while the linen-clad crowd settles in for the night.

Good to Know: The Japanese sashimi at Mosaic of arrives at the table just as the sun drops into the sea.

Cozy dining area at Obati restaurant in Mykonos, featuring stone wall and wooden tables

© Photo Credits: Obati

$$
Mediterranean, Seafood, Greek
Opens at 1:00 PM

16.Obati

What is it? Obati brings high-end Italian soul to the Mykonos coast. You step onto the terrace and the island view hits you immediately. It is a space for fine dining where the Mediterranean breeze meets a sophisticated crowd.

Why we love it: The venue carves out a sharp slice of luxury away from the island's main chaos. Couples linger over plates of fresh seafood as the evening light shifts over the water. Attentive service balances the effortless, slow rhythm of a romantic night.

Good to Know: Obati demands a smart and elegant look, so save your best tailored blazer for this specific Mediterranean terrace.

Outdoor seating and bar area at Thioni restaurant in Mykonos, Greece.

© Photo Credits: Thioni

$$$$
Greek, Mediterranean, Traditional
Open· Closes at 11:00 PM

18.Thioni

What is it? Thioni anchors the Mykonos dining scene with traditional Greek roots. Mediterranean breezes sweep across the outdoor terrace. The space balances luxury with the relaxed pace of an island evening.

Why we love it: The view transforms as the light fades, turning the terrace into a romantic escape. Traditional plates arrive in a setting that values heritage over trends. You watch the horizon while you eat.

Good to Know: Thioni enforces a smart and elegant dress code. Swap the beach linen for a structured blazer or silk to match the terrace vibe.

Kalua Beach Bar Mykonos

© Photo Credits: Kalua Beach Bar

$$$
Seafood, Mediterranean, International
Open· Closes at 10:00 PM

19.Kalua Beach Bar

What is it? Kalua Beach Bar brings the Mediterranean right to your feet. Salt air drifts across the outdoor terrace while the Aegean stretches toward the horizon. This is a Greek seafood institution set directly on the sand.

Why we love it: Waves lap at the shore while the kitchen turns out plates of fresh Mediterranean seafood. The energy shifts as the day cools. The terrace moves from a slow lunch spot to a pulsing bar as the light changes over the water.

Good to Know: Order the daily seafood catch at Kalua Beach Bar and request a terrace table to stay close to the surf.

Written by

Sophia

Sophia knows that true luxury reveals itself in details most travelers never notice: the weight of Egyptian cotton at thread count 1000, the way a concierge anticipates your preference before you voice it, or the particular silence that only exists in a suite designed by someone who understands sound. After a decade of living between continents - her essentials split between a custom Rimowa and a 1940s Louis Vuitton steamer trunk - she's developed an editor's eye for distinguishing performative opulence from the real thing. She doesn't simply experience the world's finest properties and restaurants; she interrogates them. What makes this chef's omakase different? Why does this beach club's service feel effortless while others feel rehearsed? Who are the artisans behind the scenes that transform good into unforgettable? From discovering third-generation leather craftsmen in Florence's Oltrarno to securing last-minute tables at Paris's most guarded private lounges, Sophia's approach is surgical: she finds the experiences that justify their reputation and dismisses the rest. Her mission at Alotea is singular - to ensure that when you walk through those doors, you're not merely welcomed as a guest, but recognized as someone who belongs

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