The TOP 10 Greek Restaurants in Mykonos

What is it? ITA perches above Mykonos with a view that demands your attention. You step onto the terrace and the island’s chaos trades for high-end Mediterranean grace. It is a fine dining anchor where romance feels built into the floorplan.

Why we love it: The kitchen navigates a sharp line between Greek soul and French discipline. You watch the light change over the water as the staff delivers a luxury experience without the typical island theatrics. It feels intentional and calm.

Good to Know: The "Smart and Elegant" dress code at ITA leans toward tailored linen and evening-appropriate footwear rather than casual Mykonos beach attire.

What is it? Tropicana anchors the Mykonos landscape with a terrace built for the horizon. White linens and heavy silver catch the light as the Mediterranean sun begins its descent. It operates with the quiet confidence of a seasoned fine-dining institution.

Why we love it: The kitchen focuses on the Greek coast, sending out fresh seafood that mirrors the view. Couples share quiet conversations over candlelight while the evening breeze cools the air. The atmosphere remains intimate, polished, and distinctly romantic throughout the night.

Good to Know: Pair the grilled Greek sea bass at Tropicana with a chilled local white wine to see why this terrace remains a Mediterranean fine-dining staple.

What is it? Interni brings luxury to an expansive Mykonos terrace. This restaurant functions as a fine dining hub where the architecture opens directly to the sky. You walk into a high-energy space that feels both intimate and grand.

Why we love it: The kitchen delivers Greek and Mediterranean staples with international flair. Plates hit the table with precision while the outdoor setting captures the island breeze. You dine with a view that keeps the energy high throughout the evening.

Good to Know: The Smart and Elegant dress code at Interni calls for sharp tailoring or silk to match the polished terrace vibe.

What is it? Ftelia frames the Mykonian horizon from its elevated terrace. White linens snap in the salt air. This fine dining destination trades in quiet luxury and Mediterranean heritage.

Why we love it: The kitchen treats Greek seafood with reverence. Fresh catches arrive at the table as the sun drops behind the water, turning the terrace into a romantic enclave. It offers a rare sense of composure on an island known for excess.

Good to Know: Lean into the Mediterranean roots of Ftelia by pairing a crisp Greek white wine with the day's freshest seafood catch.

What is it? Krama anchors the Mykonos fine dining scene with a sharp focus on Mediterranean fusion. You step onto a terrace where the view stretches toward the horizon, setting a stage that feels both high-end and deeply romantic. It’s a space built for long, deliberate meals.

Why we love it: The kitchen takes traditional Greek ingredients and pushes them through a modern lens. The atmosphere shifts as the light fades, turning the luxury setting into an intimate hideaway. It is the rare spot where the fusion concept feels earned rather than forced.

Good to Know: Lean into the smart and elegant dress code at Krama by opting for tailored linens that catch the breeze on the terrace.

What is it? SantAnna anchors the Mykonos coast with a sharp focus on luxury fine dining. The restaurant opens onto a terrace where the view commands your full attention. The space feels polished and distinctly Mediterranean.

Why we love it: The kitchen transforms Greek traditions into precise seafood dishes. Every plate reflects the high standards of a fine dining establishment. A smart and elegant crowd keeps the energy high, matching the luxury of the terrace.

Good to Know: Request a table at the edge of the SantAnna terrace to ensure the view remains unobstructed while you explore the Greek seafood menu.

What is it? Destino brings a refined edge to the Mykonos dining scene. The restaurant centers on an outdoor terrace where fine dining meets the open air. Luxury here isn't loud; it’s felt in the crisp linens and the quiet hum of the service.

Why we love it: The view commands your attention from the moment you sit. Chefs transform Mediterranean seafood into minimalist art. Watching the light fade over the water while finishing a Greek white wine defines the island experience.

Good to Know: Opt for sharp tailoring at Destino, where the Smart and Elegant dress code matches the precision of the Mediterranean seafood.

What is it? Baos anchors the Mykonos fine dining scene with a sharp focus on luxury. You walk onto the terrace and the island’s noise fades. It feels deliberate, polished, and purposefully high-end.

Why we love it: The kitchen merges Mediterranean traditions with global fusion flair. Romance defines the atmosphere as the view stretches toward the horizon. You watch the sky change colors while the staff executes seamless, attentive service.

Good to Know: The fusion elements at Baos shine brightest when you pair a crisp Greek white with the more experimental Mediterranean courses on the menu.

What is it? Mosaic of anchors a high-vantage point in Mykonos. You step onto the terrace and the view takes over immediately. This is fine dining with a sharp, luxury edge.

Why we love it: The kitchen balances three distinct culinary worlds. One table orders precise Japanese sashimi while the next twirls handmade Italian pasta. It manages to feel like three world-class restaurants sharing one luxury space.

Good to Know: The Japanese influence at Mosaic of shines brightest when you pair a crisp, cold sake with the local Greek seafood.

What is it? Cavo Tagoo anchors itself to the Mykonos coastline. The restaurant centers around a terrace that pulls the Aegean Sea right to your table. You notice the sharp, fine-dining atmosphere before the first plate even arrives.

Why we love it: The kitchen treats Greek ingredients with surgical precision. Mediterranean flavors lead the menu, but the fresh seafood remains the undisputed draw. Sitting here at dusk feels like watching a private screening of the island’s best angles.

Good to Know: Order the local seafood on the Cavo Tagoo terrace right as the sun drops into the Aegean.